{"id":42909,"date":"2022-05-22T11:44:18","date_gmt":"2022-05-22T15:44:18","guid":{"rendered":"https:\/\/www.thebeertimes.com\/houblon-chouffe-biere-tripel-bier-notas-de-cata\/"},"modified":"2025-04-14T17:40:45","modified_gmt":"2025-04-14T21:40:45","slug":"houblon-chouffe-tripel-ipa-notas-de-degustacao","status":"publish","type":"post","link":"https:\/\/www.thebeertimes.com\/pt-br\/houblon-chouffe-tripel-ipa-notas-de-degustacao\/","title":{"rendered":"Houblon Chouffe Tripel IPA: Notas de degusta\u00e7\u00e3o e harmoniza\u00e7\u00f5es recomendadas"},"content":{"rendered":"<div id=\"thebe-3162784526\" class=\"thebe-fuente-preferida-2 thebe-entity-placement\" style=\"margin-bottom: 30px;margin-left: auto;margin-right: auto;text-align: center;\" role=\"region\" aria-label=\"An\u00fancios\"><a href=\"https:\/\/www.google.com\/preferences\/source?q=thebeertimes.com\" target=\"_blank\" aria-label=\"A\u00f1adir como fuente preferida en google\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/07\/Anadir-como-fuente-preferida-en-google-1.jpg\" alt=\"\"  srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/07\/Anadir-como-fuente-preferida-en-google-1.jpg 638w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/07\/Anadir-como-fuente-preferida-en-google-1-300x60.jpg 300w\" sizes=\"(max-width: 638px) 100vw, 638px\" width=\"175\" height=\"127\"  style=\"display: inline-block;\" \/><\/a><\/div><p><span style=\"font-size: 16px;\">Por <strong><a href=\"https:\/\/www.linkedin.com\/in\/uhartharper\/\" target=\"_blank\" rel=\"noopener\">Carlos Uhart M.<\/a><\/strong><\/span><\/p>\n<p>A Houblon Chouffe Bi\u00e8re Tripel IPA \u00e9 a combina\u00e7\u00e3o \u00fanica entre a tradi\u00e7\u00e3o inglesa das IPAs, a revolu\u00e7\u00e3o americana das Double IPAs e a tradi\u00e7\u00e3o belga das Tripels.<\/p><div id=\"thebe-1878268824\" class=\"thebe-maridaje-sin-rodes thebe-entity-placement\" style=\"margin-bottom: 40px;margin-left: auto;margin-right: auto;text-align: center;\" role=\"region\" aria-label=\"An\u00fancios\"><div style=\"background-color: #ffffff; border: 1px solid #ccc; border-radius: 12px; padding: 16px; max-width: 320px; margin: 20px auto; text-align: center; font-family: helvetica, arial, sans-serif;\">\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-45353\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/01\/71vKJFxJDRL._SL1500_-187x300.jpg\" alt=\"\" width=\"125\" height=\"200\" srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/01\/71vKJFxJDRL._SL1500_-187x300.jpg 187w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/01\/71vKJFxJDRL._SL1500_.jpg 312w\" sizes=\"auto, (max-width: 125px) 100vw, 125px\" \/><\/p>\n<p style=\"color: #0000ff; font-weight: bold; margin: 8px 0; line-height: 1.2;\"><a href=\"https:\/\/www.amazon.com\/dp\/B0GF4CFJBL\" target=\"_blank\" rel=\"nofollow\"><span style=\"font-size: 11pt;\">Maridaje de cerveza y marihuana. La ciencia sensorial para el sommelier moderno<\/span><\/a><\/p>\n<p><a class=\"fasc-button fasc-size-medium fasc-type-flat fasc-rounded-medium fasc-ico-before dashicons-cart\" style=\"background-color: #ffd100; color: #000000;\" target=\"_blank\" rel=\"nofollow\" href=\"https:\/\/www.amazon.com\/dp\/B0GF4CFJBL\">Comprar en Amazon<\/a><\/p>\n<\/div>\n<\/div>\n<figure id=\"attachment_17121\" aria-describedby=\"caption-attachment-17121\" style=\"width: 600px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-17121 size-full\" title=\"Houblon Chouffe Bi\u00e8re Tripel IPA\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2020\/07\/Houblon-Chouffe-Biere-Tripel-1.jpg\" alt=\"Houblon Chouffe Bi\u00e8re Tripel IPA\" width=\"600\" height=\"315\" srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2020\/07\/Houblon-Chouffe-Biere-Tripel-1.jpg 600w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2020\/07\/Houblon-Chouffe-Biere-Tripel-1-300x158.jpg 300w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2020\/07\/Houblon-Chouffe-Biere-Tripel-1-114x60.jpg 114w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><figcaption id=\"caption-attachment-17121\" class=\"wp-caption-text\">Houblon Chouffe Bi\u00e8re Tripel IPA<\/figcaption><\/figure>\n<h2>Informa\u00e7\u00f5es gerais<\/h2>\n<p><strong>Nome:<\/strong> Houblon Chouffe IPA<br \/>\n<strong>Cervejaria: <\/strong><a href=\"https:\/\/www.achouffe.be\/\" target=\"_blank\" rel=\"noopener noreferrer\">Brasserie d&#8217;Achouffe<\/a><br \/>\n<strong>Origem: <\/strong>Achouffe, B\u00e9lgica<br \/>\n<strong>Estilo: <\/strong>Tripel IPA<br \/>\n<strong>ABV:<\/strong> 9%<br \/>\n<strong>IBU:<\/strong> 59<br \/>\n<strong>Calorias:<\/strong> 270 kcal<br \/>\n<strong>Copos ideais: <\/strong><a href=\"https:\/\/www.thebeertimes.com\/la-cerveza-vaso-a-vaso-tulipa\/\" target=\"_blank\" rel=\"noopener noreferrer\">Tulipa<\/a>, <a href=\"https:\/\/www.thebeertimes.com\/pt-br\/cristaleira-de-cerveja-copo-spiegelau-ipa\/\" target=\"_blank\" rel=\"noopener noreferrer\">IPA<\/a>, <a href=\"https:\/\/www.thebeertimes.com\/la-cerveza-vaso-a-vaso-pinta-americana-shaker\/\" target=\"_blank\" rel=\"noopener noreferrer\">Shaker<\/a><\/p>\n<div id=\"thebe-1032143162\" style=\"margin-bottom: 30px;\" role=\"region\" aria-label=\"An\u00fancios\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-9395258998211551\" crossorigin=\"anonymous\"><\/script><insclass=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-9395258998211551\" data-ad-slot=\"8775458773\" data-ad-format=\"auto\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>\n\n<h2>Notas de degusta\u00e7\u00e3o e impress\u00f5es<\/h2>\n<p>A Houblon Chouffe, embora seja uma cerveja muito lupulada, mostra o equil\u00edbrio \u00fanico entre uma Imperial IPA e uma tripel belga muito especial, criada exclusivamente para esta cerveja.<\/p>\n<h3>1. Apar\u00eancia<\/h3>\n<p>Cor amarelo claro, dourado e brilhante, levemente turva mas mantendo boa claridade que permite apreciar uma carbonata\u00e7\u00e3o fina e muito viva, que sustenta uma espuma branca e compacta, que cresce bastante sem transbordar, com boa ader\u00eancia e persist\u00eancia, gerando um fino rendado belga ao beber.<\/p>\n<h3>2. Aroma<\/h3>\n<p>Inicia intenso com caracter\u00edsticas especiadas, herbais, marcadamente c\u00edtricas com notas de casca de tangerina, com um delicado perfume floral que complementa uma suave maltado de gr\u00e3os e mel, aprofundando e sustentando seus aromas no meio do nariz, incorporando leves notas apimentadas e de levedura no final, com um \u00e1lcool suave que \u00e9 percebido no fundo do nariz, mascarado pela firme presen\u00e7a do l\u00fapulo.<\/p>\n<h3>3. Sabor<\/h3>\n<p>O car\u00e1ter especiado, herbal, resinado e c\u00edtrico se conjuga em bom equil\u00edbrio inicial, com marcantes \u00e9steres que logo se destacam, dando apenas uma breve pausa para a maltado suave no meio da boca que rapidamente cede lugar a um amargor que domina e persiste firmemente at\u00e9 um final seco, que se expande num retrogosto que re\u00fane novamente suas caracter\u00edsticas iniciais, com apenas uma suave presen\u00e7a alco\u00f3lica como contraponto.<\/p><div id=\"thebe-1931828483\" class=\"thebe-libros-amazon thebe-entity-placement\" style=\"margin-left: auto;margin-right: auto;text-align: center;\" role=\"region\" aria-label=\"An\u00fancios\"><div style=\"background-color: #ffffff; border: 1px solid #ccc; border-radius: 12px; padding: 16px; max-width: 320px; margin: 20px auto; text-align: center; font-family: helvetica, arial, sans-serif;\">\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-43340 aligncenter\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-300x300.jpg\" alt=\"Gu\u00eda Pr\u00e1ctica Catar Cerveza Amazon\" width=\"200\" height=\"199\" srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-300x300.jpg 300w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-150x150.jpg 150w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-370x370.jpg 370w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza.jpg 500w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/p>\n<p style=\"color: #0000ff; font-weight: bold; margin: 8px 0; line-height: 1.2;\"><a href=\"https:\/\/amzn.to\/3LddZmQ\" target=\"_blank\" rel=\"nofollow\"><span style=\"font-size: 11pt;\">Gu\u00eda pr\u00e1ctica para catar cerveza: C\u00f3mo apreciar correctamente todas las cervezas del mundo<\/span><\/a><\/p>\n<p><a class=\"fasc-button fasc-size-medium fasc-type-flat fasc-rounded-medium fasc-ico-before dashicons-cart\" style=\"background-color: #ffd100; color: #000000;\" target=\"_blank\" rel=\"nofollow\" href=\"https:\/\/amzn.to\/3LddZmQ\">Comprar en Amazon<\/a><\/p>\n<\/div>\n<\/div>\n<h3>4. Sensa\u00e7\u00e3o na boca<\/h3>\n<p>Corpo m\u00e9dio de estrutura firme, com qualidade viva e efervescente que equilibra e ainda permite perceber certa aspereza devido ao seu amargor acentuado, sem car\u00e1ter alco\u00f3lico percept\u00edvel.<\/p>\n<h3>5. Impress\u00e3o geral<\/h3>\n<p>A Houblon Chouffe \u00e9 um h\u00edbrido que busca unir a diversa tradi\u00e7\u00e3o belga com a intensidade moderna do car\u00e1ter americano. Uma cerveja que merece ser apresentada, que transita num amplo espectro ao tentar combinar duas escolas cervejeiras, resgatando o que h\u00e1 de mais representativo em cada uma. O conhecimento dos estilos melhora a experi\u00eancia, como quase sempre acontece. Bebe-se de forma muito vers\u00e1til, mim\u00e9tica, suficientemente flex\u00edvel tanto na escolha do copo quanto na ocasi\u00e3o. O resultado \u00e9 simplesmente not\u00e1vel, destacado entre seus pares. A Houblon Chouffe \u00e9, apesar de sua intensidade e caracter\u00edsticas, uma cerveja que re\u00fane as condi\u00e7\u00f5es para se tornar uma daquelas cervejas que gostar\u00edamos de chamar de &#8220;do dia a dia&#8221;.<\/p>\n<div id=\"thebe-3980105399\" style=\"margin-bottom: 20px;margin-left: auto;margin-right: auto;text-align: center;\" role=\"region\" aria-label=\"An\u00fancios\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-9395258998211551\" crossorigin=\"anonymous\"><\/script><insclass=\"adsbygoogle\" style=\"display:block; text-align:center;\" data-ad-client=\"ca-pub-9395258998211551\" data-ad-slot=\"1179889612\" data-ad-layout=\"in-article\" data-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>\n<h2>Harmoniza\u00e7\u00f5es sugeridas<\/h2>\n<p>A Houblon Chouffe \u00e9 uma cerveja intensa, vivaz e profundamente arom\u00e1tica, o que a torna ideal para acompanhar pratos com personalidade e contrastes marcantes, tanto em frescor quanto em complexidade.<\/p>\n<h3>1. Pratos principais<\/h3>\n<p>Um curry tailand\u00eas de camar\u00e3o com leite de coco e manjeric\u00e3o oferece um contraste harm\u00f4nico com as notas c\u00edtricas e especiadas da cerveja. A cremosidade do coco suaviza o amargor persistente da Houblon Chouffe, enquanto a intensidade do prato permite apreciar todos os aromas que emergem quando a temperatura de servi\u00e7o aumenta.<\/p>\n<div id=\"thebe-2523272544\" style=\"margin-bottom: 30px;\" role=\"region\" aria-label=\"An\u00fancios\"><div id=\"pf-15242-1\" data-format=\"display\" ><script>window.pubfuturetag = window.pubfuturetag || [];window.pubfuturetag.push({unit: \"683988d268662b3361d8a48f\", id: \"pf-15242-1\"})<\/script><\/div><\/div>\n<h3>2. Queijos<\/h3>\n<p>Queijos semicurados como o Comt\u00e9 ou o Gouda de cabra alcan\u00e7am um equil\u00edbrio interessante com o corpo m\u00e9dio e a efervesc\u00eancia desta Tripel IPA. As notas de nozes e manteiga do queijo destacam os matizes maltados e doces, enquanto o perfil lupulado corta a gordura e refresca o paladar.<\/p>\n<h3>3. Pratos vegetarianos<\/h3>\n<p>Um refogado de tofu com legumes frescos, gengibre e shoyu, acompanhado de arroz jasmim, potencializa o car\u00e1ter herbal e especiado da cerveja, enquanto a textura crocante dos vegetais contrasta com sua espuma cremosa e carbonata\u00e7\u00e3o viva. O perfil c\u00edtrico real\u00e7a os sabores asi\u00e1ticos e limpa a cada garfada.<\/p>\n<h3>4. Sobremesas<\/h3>\n<p>Uma panna cotta de baunilha com maracuj\u00e1 e casca de lim\u00e3o cristalizada pode parecer uma harmoniza\u00e7\u00e3o ousada, mas se transforma num final refrescante, onde a acidez da fruta tropical dialoga com o perfil c\u00edtrico e floral da cerveja. A do\u00e7ura sutil da sobremesa permite destacar o amargor persistente e seco que define o final da Houblon Chouffe.<\/p>\n<div id=\"thebe-2312834545\" class=\"thebe-maridaje-cerveza-marihuana thebe-entity-placement\" role=\"region\" aria-label=\"An\u00fancios\"><div style=\"background-color: #ffffff; border: 1px solid #ccc; border-radius: 12px; padding: 16px; max-width: 320px; margin: 20px auto; text-align: center; font-family: helvetica, arial, sans-serif;\">\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-49643\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/09\/Maridaje-de-Cerveza-y-queso-profesional-300x300.jpg\" alt=\"\" width=\"200\" height=\"200\" srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/09\/Maridaje-de-Cerveza-y-queso-profesional-300x300.jpg 300w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/09\/Maridaje-de-Cerveza-y-queso-profesional-150x150.jpg 150w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/09\/Maridaje-de-Cerveza-y-queso-profesional-370x370.jpg 370w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/09\/Maridaje-de-Cerveza-y-queso-profesional.jpg 500w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/p>\n<p style=\"color: #0000ff; font-weight: bold; margin: 8px 0; line-height: 1.2;\"><a href=\"https:\/\/amzn.to\/4qHemVH\" target=\"_blank\" rel=\"nofollow\"><span style=\"font-size: 11pt;\">Maridaje de cerveza y queso profesional. Ciencia, t\u00e9cnica y sinergia sensorial<\/span><\/a><\/p>\n<p><a class=\"fasc-button fasc-size-medium fasc-type-flat fasc-rounded-medium fasc-ico-before dashicons-cart\" style=\"background-color: #ffd100; color: #000000;\" target=\"_blank\" rel=\"nofollow\" href=\"\">Comprar en Amazon<\/a><\/p>\n<\/div>\n<\/div><h2>Recomendamos<\/h2>\n<ul>\n<li><a href=\"https:\/\/www.thebeertimes.com\/pt-br\/hildegarda-de-bingen-vida-e-legado-sobre-o-uso-do-lupulo-na-cerveja\/\">Hildegarda de Bingen: Vida, obra e legado sobre o uso do l\u00fapulo na cerveja<\/a><\/li>\n<li><a href=\"https:\/\/www.thebeertimes.com\/weihenstephan-1-000-anos-elaborando-cerveza\/\">Weihenstephan: 1000 anos fabricando cerveja na colina de Naehrberg<\/a><\/li>\n<\/ul>\n<div id=\"thebe-853272171\" class=\"thebe-multiplex-final thebe-entity-placement\" style=\"margin-left: auto;margin-right: auto;text-align: center;\" role=\"region\" aria-label=\"An\u00fancios\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-9395258998211551\" crossorigin=\"anonymous\"><\/script><insclass=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-9395258998211551\" data-ad-slot=\"2413980541\" data-ad-format=\"autorelaxed\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>A Houblon Chouffe Bi\u00e8re Tripel IPA \u00e9 a combina\u00e7\u00e3o \u00fanica entre a tradi\u00e7\u00e3o inglesa das IPAs, a revolu\u00e7\u00e3o americana das Double IPAs e a tradi\u00e7\u00e3o belga das Tripels.<\/p>\n","protected":false},"author":1,"featured_media":39780,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"wpai_generated_summary":"","footnotes":""},"categories":[21145],"tags":[21432,21135,21433,21147,21625,21208],"class_list":["post-42909","post","type-post","status-publish","format-standard","has-post-thumbnail","category-opiniao","tag-belgian-ipa-pt-br","tag-belgica-pt-br","tag-ipa-pt-br","tag-notas-de-degustacao","tag-opinion","tag-opiniao"],"_links":{"self":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/posts\/42909","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/comments?post=42909"}],"version-history":[{"count":0,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/posts\/42909\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/media\/39780"}],"wp:attachment":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/media?parent=42909"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/categories?post=42909"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/tags?post=42909"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}