{"id":43151,"date":"2025-05-01T12:06:22","date_gmt":"2025-05-01T16:06:22","guid":{"rendered":"https:\/\/www.thebeertimes.com\/consumo-de-cerveza-y-la-salud-de-la-prostata-analisis-de-la-evidencia-cientifica\/"},"modified":"2025-05-01T12:21:30","modified_gmt":"2025-05-01T16:21:30","slug":"consumo-de-cerveza-e-saude-da-prostata-o-que-diz-a-ciencia","status":"publish","type":"post","link":"https:\/\/www.thebeertimes.com\/pt-br\/consumo-de-cerveza-e-saude-da-prostata-o-que-diz-a-ciencia\/","title":{"rendered":"Consumo de cerveza e sa\u00fade da pr\u00f3stata: O que diz a ci\u00eancia"},"content":{"rendered":"<div id=\"thebe-2335456911\" class=\"thebe-antes-del-contenido-3-2 thebe-entity-placement\">\n            <div \n                class=\"elfsight-widget-popup elfsight-widget\" \n                data-elfsight-popup-options=\"%7B%22blocks%22%3A%5B%7B%22id%22%3A%22babc7e96-e195-4da3-a8c5-7072d42f2f5c%22%2C%22type%22%3A%22image%22%2C%22imageFile%22%3A%7B%22type%22%3A%22uploaded%22%2C%22data%22%3A%7B%22name%22%3A%2261fKvUY%2BdpL._SL1500_%22%2C%22url%22%3A%22https%3A%5C%2F%5C%2Fwww.thebeertimes.com%5C%2Fwp-content%5C%2Fuploads%5C%2F2026%5C%2F02%5C%2F61fKvUYdpL._SL1500_.jpg%22%2C%22size%22%3A53499%2C%22type%22%3A%22image%22%2C%22extension%22%3A%22jpeg%22%2C%22width%22%3A940%2C%22height%22%3A1500%2C%22ext%22%3A%22jpeg%22%7D%7D%2C%22imageScale%22%3A60%7D%2C%7B%22id%22%3A%226689e0da-ab1d-42a0-ac83-457ff13f91dd%22%2C%22type%22%3A%22button%22%2C%22buttonText%22%3A%22Comprar%20na%20AMAZON%22%2C%22buttonAction%22%3A%22redirect%22%2C%22buttonStyle%22%3A%22filled%22%2C%22buttonShape%22%3A%22rectangle%22%2C%22buttonColor%22%3A%22rgb%28255%2C%2038%2C%2067%29%22%2C%22buttonFontSize%22%3A16%2C%22label%22%3A%22Button%22%2C%22buttonUrl%22%3A%22https%3A%5C%2F%5C%2Fwww.amazon.com%5C%2Fdp%5C%2FB0GDGJJWD2%22%7D%5D%2C%22layout%22%3A%22modal%22%2C%22width%22%3A500%2C%22popupBlocksAlignment%22%3A%22center%22%2C%22popupShape%22%3A%22rounded%22%2C%22popupBackgroundColor%22%3A%22rgb%28255%2C%20255%2C%20255%29%22%2C%22popupBackgroundImage%22%3Anull%2C%22popupBackgroundImageOverlayColor%22%3A%22%22%2C%22overlayVisible%22%3Atrue%2C%22overlayClose%22%3Atrue%2C%22overlayBackgroundColor%22%3A%22rgba%2817%2C%2017%2C%2017%2C%200.7%29%22%2C%22overlayBackgroundImage%22%3Anull%2C%22overlayBackgroundImageOverlayColor%22%3A%22%22%2C%22closeButtonVisible%22%3Atrue%2C%22closeButtonColor%22%3A%22rgba%2817%2C%2017%2C%2017%2C%200.7%29%22%2C%22triggerPageLoadEnabled%22%3Afalse%2C%22triggerTimeOnPageEnabled%22%3Afalse%2C%22triggerTimeOnPageDuration%22%3A30%2C%22triggerScrollEnabled%22%3Atrue%2C%22triggerScrollPosition%22%3A25%2C%22triggerScrollToElementEnabled%22%3Afalse%2C%22triggerScrollToElementId%22%3Anull%2C%22triggerClickEnabled%22%3Afalse%2C%22triggerClickElementId%22%3Anull%2C%22triggerExitIntentEnabled%22%3Afalse%2C%22displayFrequency%22%3A%22everytime%22%2C%22displayPages%22%3A%22allPages%22%2C%22displayExcludedPages%22%3A%5B%5D%2C%22displaySpecificPages%22%3A%5B%5D%2C%22displayDevices%22%3A%5B%22desktop%22%2C%22tablet%22%2C%22mobile%22%5D%2C%22widgetId%22%3A%225%22%7D\" \n                data-elfsight-popup-version=\"1.0.0\"\n                data-elfsight-widget-id=\"elfsight-popup-5\">\n            <\/div>\n            <\/div><div id=\"thebe-3709737035\" class=\"thebe-fuente-preferida-2 thebe-entity-placement\" style=\"margin-bottom: 30px;margin-left: auto;margin-right: auto;text-align: center;\"><a href=\"https:\/\/www.google.com\/preferences\/source?q=thebeertimes.com\" target=\"_blank\" aria-label=\"A\u00f1adir como fuente preferida en google\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/07\/Anadir-como-fuente-preferida-en-google-1.jpg\" alt=\"\"  srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/07\/Anadir-como-fuente-preferida-en-google-1.jpg 638w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2026\/07\/Anadir-como-fuente-preferida-en-google-1-300x60.jpg 300w\" sizes=\"(max-width: 638px) 100vw, 638px\" width=\"175\" height=\"127\"  style=\"display: inline-block;\" \/><\/a><\/div><p>Nos \u00faltimos anos, o interesse da popula\u00e7\u00e3o masculina em entender como seus h\u00e1bitos alimentares influenciam a sa\u00fade da pr\u00f3stata cresceu consideravelmente. Entre as bebidas mais mencionadas, a cerveja continua gerando controv\u00e9rsia tanto na comunidade m\u00e9dica quanto entre os pr\u00f3prios pacientes.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-43142 size-full\" title=\"Sa\u00fade da Pr\u00f3stata\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Salud-prostatica.jpg\" alt=\"Sa\u00fade da Pr\u00f3stata\" width=\"600\" height=\"315\" srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Salud-prostatica.jpg 600w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Salud-prostatica-300x158.jpg 300w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Salud-prostatica-114x60.jpg 114w\" sizes=\"auto, (max-width: 600px) 100vw, 600px\" \/><\/p>\n<p>Especialistas em urologia e nutri\u00e7\u00e3o funcional concordam que n\u00e3o existe uma resposta \u00fanica para todos os casos, embora haja evid\u00eancias cient\u00edficas que nos permitam analisar com maior precis\u00e3o quais poderiam ser os efeitos do consumo moderado de cerveja sobre a gl\u00e2ndula prost\u00e1tica.<\/p>\n<p>Por isso, longe de generaliza\u00e7\u00f5es comuns, \u00e9 necess\u00e1rio considerar sua composi\u00e7\u00e3o bioqu\u00edmica, o padr\u00e3o de consumo e os mecanismos biol\u00f3gicos envolvidos.<\/p>\n<div id=\"thebe-1215479229\" style=\"margin-bottom: 30px;\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-9395258998211551\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-9395258998211551\" \ndata-ad-slot=\"8775458773\" \ndata-ad-format=\"auto\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>\n\n<h2>O que \u00e9 a pr\u00f3stata?<\/h2>\n<p>A pr\u00f3stata \u00e9 uma gl\u00e2ndula exclusiva do sistema reprodutor masculino, localizada logo abaixo da bexiga e envolvendo a uretra, cuja fun\u00e7\u00e3o principal \u00e9 produzir parte do l\u00edquido seminal, que nutre e transporta os espermatozoides.<\/p>\n<h2>Cerveja e sa\u00fade da pr\u00f3stata<\/h2>\n<p>Quando se fala em sa\u00fade da pr\u00f3stata, especialmente em homens acima de 40 anos, surgem algumas perguntas recorrentes:<\/p>\n<p>O consumo regular de cerveja afeta o desenvolvimento de doen\u00e7as da pr\u00f3stata, como a hiperplasia benigna (HBP) ou o c\u00e2ncer de pr\u00f3stata? Pode existir algum efeito positivo no tecido prost\u00e1tico derivado do consumo moderado de cerveja?<\/p>\n<h2>Composi\u00e7\u00e3o nutricional<\/h2>\n<p>Antes de analisar seu impacto na pr\u00f3stata, \u00e9 importante entender quais ingredientes comp\u00f5em uma cerveja comum, pois, embora seja associada principalmente ao seu conte\u00fado alco\u00f3lico, ela cont\u00e9m outros componentes relevantes do ponto de vista nutricional.<\/p>\n<p>A cerveja \u00e9 composta principalmente por \u00e1gua, seguida de carboidratos complexos provenientes do malte, prote\u00ednas vegetais, vitaminas do complexo B, minerais como magn\u00e9sio, pot\u00e1ssio, zinco e sel\u00eanio, al\u00e9m de compostos fen\u00f3licos com atividade antioxidante.<\/p>\n<p>Um dos elementos mais interessantes do ponto de vista hormonal \u00e9 a presen\u00e7a de flavonoides prenilados derivados do l\u00fapulo, particularmente a 8-prenilnaringenina, com propriedades semelhantes aos estr\u00f3genos naturais do corpo humano.<\/p>\n<p>Esses compostos t\u00eam gerado interesse na comunidade cient\u00edfica por sua poss\u00edvel a\u00e7\u00e3o moduladora em tecidos sens\u00edveis a horm\u00f4nios, como a pr\u00f3stata.<\/p>\n<h2>Riscos de c\u00e2ncer de pr\u00f3stata<\/h2>\n<p>Numerosos estudos epidemiol\u00f3gicos exploraram a rela\u00e7\u00e3o entre o consumo de \u00e1lcool e o risco de desenvolver c\u00e2ncer de pr\u00f3stata, com resultados variados dependendo do tipo e quantidade de bebidas consumidas.<\/p>\n<p>Uma meta-an\u00e1lise publicada na <em>Cancer Epidemiology, Biomarkers &amp; Prevention<\/em> em 2016 mostrou que <a href=\"https:\/\/www.thebeertimes.com\/pt-br\/perigos-do-consumo-excessivo-de-alcool\/\">o consumo elevado de \u00e1lcool<\/a> (mais de 50 gramas de etanol di\u00e1rios, equivalente a aproximadamente cinco cervejas por dia) estava associado a um ligeiro aumento no risco de c\u00e2ncer de pr\u00f3stata, especialmente em est\u00e1gios avan\u00e7ados.<\/p>\n<p>No entanto, esse risco n\u00e3o foi significativo em consumidores ocasionais ou moderados (uma a duas cervejas por dia).<\/p>\n<p>Quanto ao tipo espec\u00edfico de bebida alco\u00f3lica, alguns estudos sugerem que o consumo moderado de cerveja n\u00e3o apresenta o mesmo risco que o de bebidas destiladas.<\/p><div id=\"thebe-381319648\" class=\"thebe-libros-amazon thebe-entity-placement\" style=\"margin-left: auto;margin-right: auto;text-align: center;\"><div style=\"background-color: #ffffff; border: 1px solid #ccc; border-radius: 12px; padding: 16px; max-width: 320px; margin: 20px auto; text-align: center; font-family: helvetica, arial, sans-serif;\">\n<p><a href=\"https:\/\/amzn.to\/3LddZmQ\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-43340 aligncenter\" src=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-300x300.jpg\" alt=\"Gu\u00eda Pr\u00e1ctica Catar Cerveza Amazon\" width=\"200\" height=\"199\" srcset=\"https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-300x300.jpg 300w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-150x150.jpg 150w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza-370x370.jpg 370w, https:\/\/www.thebeertimes.com\/wp-content\/uploads\/2025\/05\/Catar-cerveza.jpg 500w\" sizes=\"auto, (max-width: 200px) 100vw, 200px\" \/><\/a><\/p>\n<p style=\"color: #0000ff; font-weight: bold; margin: 8px 0; line-height: 1.2;\"><a href=\"https:\/\/amzn.to\/3LddZmQ\" target=\"_blank\" rel=\"nofollow\"><span style=\"font-size: 11pt;\">Gu\u00eda pr\u00e1ctica para catar cerveza: C\u00f3mo apreciar correctamente todas las cervezas del mundo<\/span><\/a><\/p>\n<p><a class=\"fasc-button fasc-size-medium fasc-type-flat fasc-rounded-medium fasc-ico-before dashicons-cart\" style=\"background-color: #ff9900; color: #000000;\" target=\"_blank\" rel=\"nofollow\" href=\"https:\/\/amzn.to\/3LddZmQ\">Comprar en Amazon<\/a><\/p>\n<\/div>\n<\/div>\n<p>Um estudo prospectivo realizado na Su\u00e9cia e publicado no <em>The British Journal of Cancer<\/em> em 2001 descobriu que homens que consumiam cerveja com modera\u00e7\u00e3o tinham n\u00edveis s\u00e9ricos mais baixos de ant\u00edgeno prost\u00e1tico espec\u00edfico (PSA), o que poderia sugerir uma menor inflama\u00e7\u00e3o prost\u00e1tica associada ao consumo leve.<\/p>\n<h2>Efeitos anti-inflamat\u00f3rios e antioxidantes<\/h2>\n<p>Os <a href=\"https:\/\/www.thebeertimes.com\/esteres-vs-fenoles-en-la-cerveza-cual-es-la-diferencia\/\" target=\"_blank\" rel=\"noopener\">compostos fen\u00f3licos<\/a> presentes na cerveja, especialmente os derivados do l\u00fapulo, t\u00eam propriedades antioxidantes e anti-inflamat\u00f3rias que poderiam ter um efeito regulador sobre o tecido prost\u00e1tico.<\/p>\n<p>A 8-prenilnaringenina, por exemplo, demonstrou inibir a prolifera\u00e7\u00e3o celular em linhagens de c\u00e9lulas prost\u00e1ticas humanas em estudos in vitro, de acordo com pesquisas publicadas na revista <em>Molecular Nutrition &amp; Food Research<\/em> em 2012.<\/p>\n<p>Al\u00e9m disso, o zinco presente na cerveja, embora em quantidades moderadas, \u00e9 um mineral fundamental para a fun\u00e7\u00e3o prost\u00e1tica normal, j\u00e1 que baixos n\u00edveis de zinco nesta gl\u00e2ndula est\u00e3o relacionados a um maior risco de inflama\u00e7\u00e3o e crescimento anormal de tecidos.<\/p>\n<h2>Hiperplasia Benigna da Pr\u00f3stata<\/h2>\n<p>Quanto \u00e0 hiperplasia benigna da pr\u00f3stata (HBP), um dos dist\u00farbios mais comuns em homens acima de 50 anos, h\u00e1 poucas evid\u00eancias diretas sobre o impacto do consumo de cerveja.<\/p>\n<p>No entanto, sabe-se que o consumo excessivo de \u00e1lcool pode afetar indiretamente a fun\u00e7\u00e3o vesical, alterando a contratilidade do m\u00fasculo detrusor e aumentando a produ\u00e7\u00e3o noturna de urina.<\/p>\n<p>N\u00e3o h\u00e1 evid\u00eancias conclusivas de que o consumo moderado de cerveja agrave os sintomas urin\u00e1rios associados \u00e0 HBP.<\/p>\n<p>Pelo contr\u00e1rio, alguns estudos sugerem que <a href=\"https:\/\/www.thebeertimes.com\/pt-br\/10-razoes-pelas-quais-beber-cerveja-com-moderacao-pode-ser-saudavel\/\">o perfil antioxidante da cerveja<\/a> poderia ajudar a reduzir o estresse oxidativo no tecido prost\u00e1tico, um fator implicado na progress\u00e3o dessa condi\u00e7\u00e3o.<\/p>\n<div id=\"thebe-457544335\" style=\"margin-bottom: 20px;margin-left: auto;margin-right: auto;text-align: center;\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-9395258998211551\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block; text-align:center;\" data-ad-client=\"ca-pub-9395258998211551\" \ndata-ad-slot=\"1179889612\" \ndata-ad-layout=\"in-article\"\ndata-ad-format=\"fluid\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>\n<h2>Consumo moderado e equil\u00edbrio<\/h2>\n<p>Em resumo, o consumo moderado de cerveja, considerando at\u00e9 2 unidades di\u00e1rias, n\u00e3o parece estar vinculado a um aumento significativo do risco de doen\u00e7as prost\u00e1ticas na maioria dos estudos dispon\u00edveis.<\/p>\n<p>Mais ainda, alguns de seus componentes bioativos, como <a href=\"https:\/\/www.thebeertimes.com\/flavonoides-del-lupulo-para-bajar-de-peso-y-reducir-el-colesterol\/\">os flavonoides do l\u00fapulo<\/a>, poderiam oferecer benef\u00edcios antioxidantes e anti-inflamat\u00f3rios em tecidos como a pr\u00f3stata.<\/p>\n<p>No entanto, \u00e9 fundamental n\u00e3o perder de vista que o consumo excessivo de qualquer bebida alco\u00f3lica, incluindo a cerveja, est\u00e1 associado a m\u00faltiplos efeitos negativos na sa\u00fade geral, incluindo o sistema end\u00f3crino e reprodutor masculino.<\/p>\n<p>Al\u00e9m disso, fatores individuais <a href=\"https:\/\/www.thebeertimes.com\/pt-br\/o-impacto-do-consumo-de-alcool-na-modificacao-do-nosso-dna\/\">como a gen\u00e9tica<\/a>, a dieta global, o n\u00edvel de atividade f\u00edsica e o hist\u00f3rico familiar desempenham um papel muito mais importante no desenvolvimento de patologias prost\u00e1ticas do que o consumo pontual de cerveja.<\/p>\n<p>Especialistas em sa\u00fade prost\u00e1tica recomendam que os pacientes mantenham h\u00e1bitos saud\u00e1veis, realizem check-ups peri\u00f3dicos e, no caso de consumir \u00e1lcool, que o fa\u00e7am com modera\u00e7\u00e3o, priorizando sempre a qualidade de vida e a preven\u00e7\u00e3o integral.<\/p>\n<div id=\"thebe-2723915815\" style=\"margin-bottom: 30px;\"><div id=\"pf-15242-1\" data-format=\"display\" ><script>window.pubfuturetag = window.pubfuturetag || [];window.pubfuturetag.push({unit: \"683988d268662b3361d8a48f\", id: \"pf-15242-1\"})<\/script><\/div><\/div>\n<h2>Refer\u00eancias<\/h2>\n<ol>\n<li>Zhao, J., Stockwell, T., Roemer, A., &amp; Chikritzhs, T. (2016). <em>Is alcohol consumption a risk factor for prostate cancer? A systematic review and meta-analysis<\/em>. Cancer Epidemiology, Biomarkers &amp; Prevention, 25(6), 934-945. <a href=\"https:\/\/doi.org\/10.1158\/1055-9965.EPI-15-0726\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/doi.org\/10.1158\/1055-9965.EPI-15-0726<\/a><\/li>\n<li>Schoonen, W. M., Salinas, C. A., Kiemeney, L. A., &amp; Stanford, J. L. (2001). <em>Alcohol consumption and risk of prostate cancer in middle-aged men<\/em>. British Journal of Cancer, 85(5), 682-685. <a href=\"https:\/\/doi.org\/10.1054\/bjoc.2001.1962\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/doi.org\/10.1054\/bjoc.2001.1962<\/a><\/li>\n<li>Possemiers, S., Bolca, S., Grootaert, C., Heyerick, A., Decroos, K., Dhooge, W., De Keukeleire, D., Rabot, S., Verstraete, W., &amp; Van de Wiele, T. (2012). <em>The prenylflavonoid isoxanthohumol from hops (Humulus lupulus L.) is activated into the potent phytoestrogen 8-prenylnaringenin in vitro and in the human intestine<\/em>. Molecular Nutrition &amp; Food Research, 56(12), 1868-1880. <a href=\"https:\/\/doi.org\/10.1002\/mnfr.201100519\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/doi.org\/10.1002\/mnfr.201100519<\/a><\/li>\n<li>Downer, M. K., Kenfield, S. A., Stampfer, M. J., Wilson, K. M., Dickerman, B. A., Giovannucci, E. L., &amp; Mucci, L. A. (2021). Alcohol intake and risk of lethal prostate cancer in the Health Professionals Follow-up Study. Journal of Clinical Oncology, 39(28), 3098-3108. <a href=\"https:\/\/doi.org\/10.1200\/JCO.21.00585\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/doi.org\/10.1200\/JCO.21.00585<\/a><\/li>\n<li>Zhang, P., Wang, W., Wei, Q., Li, X., &amp; Xu, Y. (2022). Association between alcohol consumption and prostate-specific antigen levels in healthy men: A cross-sectional study from the National Health and Nutrition Examination Survey. Frontiers in Nutrition, 9, 876016. <a href=\"https:\/\/doi.org\/10.3389\/fnut.2022.876016\" target=\"_blank\" rel=\"noopener noreferrer\">https:\/\/doi.org\/10.3389\/fnut.2022.876016<\/a><\/li>\n<\/ol>\n<p >No se encontraron productos.<\/p>\n<h2>Recomendamos<\/h2><div id=\"thebe-3540665735\" class=\"thebe-adsterra-300-x-250 thebe-entity-placement\" style=\"margin-top: 15px;margin-left: auto;margin-right: auto;text-align: center;\"><script async src=\"\/\/pagead2.googlesyndication.com\/pagead\/js\/adsbygoogle.js?client=ca-pub-9395258998211551\" crossorigin=\"anonymous\"><\/script><ins class=\"adsbygoogle\" style=\"display:block;\" data-ad-client=\"ca-pub-9395258998211551\" \ndata-ad-slot=\"1930811761\" \ndata-ad-format=\"auto\"><\/ins>\n<script> \n(adsbygoogle = window.adsbygoogle || []).push({}); \n<\/script>\n<\/div>\n<ul>\n<li><a href=\"https:\/\/www.thebeertimes.com\/mercado-global-de-la-kombucha\/\" target=\"_blank\" rel=\"noopener\">Mercado global de kombucha pode superar US$ 11 bilh\u00f5es em 2030<\/a><\/li>\n<li><a href=\"https:\/\/www.thebeertimes.com\/joseph-l-owades-el-bioquimico-que-invento-las-cervezas-light\/\" target=\"_blank\" rel=\"noopener\">Joseph L. Owades: o bioqu\u00edmico que inventou as cervejas &#8220;light&#8221; americanas<\/a><\/li>\n<\/ul>\n<div id=\"thebe-2179758524\" class=\"thebe-adskeeper-fin-articulo thebe-entity-placement\" style=\"margin-top: 20px;margin-left: auto;margin-right: auto;text-align: center;\"><div data-type=\"_mgwidget\" data-widget-id=\"1705281\">\r\n<\/div>\r\n<script>(function(w,q){w[q]=w[q]||[];w[q].push([\"_mgc.load\"])})(window,\"_mgq\");\r\n<\/script><\/div>","protected":false},"excerpt":{"rendered":"<p>O consumo regular de cerveja afeta o desenvolvimento de doen\u00e7as da pr\u00f3stata, como a hiperplasia prost\u00e1tica benigna (HPB) ou o c\u00e2ncer de pr\u00f3stata? Pode haver algum efeito positivo no tecido prost\u00e1tico decorrente do consumo moderado de cerveja?<\/p>\n","protected":false},"author":1,"featured_media":43144,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wpai_generated_summary":"","footnotes":""},"categories":[21162],"tags":[21465,21176,21468,21194],"class_list":["post-43151","post","type-post","status-publish","format-standard","has-post-thumbnail","category-saude","tag-cancer-pt-br","tag-ciencia-pt-br","tag-consumo-de-alcool","tag-saude"],"_links":{"self":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/posts\/43151","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/comments?post=43151"}],"version-history":[{"count":0,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/posts\/43151\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/media\/43144"}],"wp:attachment":[{"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/media?parent=43151"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/categories?post=43151"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.thebeertimes.com\/pt-br\/wp-json\/wp\/v2\/tags?post=43151"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}