The Beer Times™

Tag

Non-Alcoholic Beer

Browsing

Is Non-Alcoholic Beer Technically Beer? An Analysis from Multiple Perspectives

By Carlos Uhart M. 2 November, 2025

From regulatory, technical elaboration, chemical composition, or organoleptic profile, understanding this distinction is fundamental to properly valuing this beverage that has gained relevance in recent years.

Membership Required

You must be a member to access this content.

View Membership Levels

Already a member? Log in here

Technology

Yeasts and Techniques for Brewing Low-Alcohol or Non-Alcoholic Beers

By Carlos Uhart M. 7 March, 2025

The rise of non-alcoholic or low-alcohol beers has led the brewing industry to explore new yeast strains and fermentation techniques.

Opinion

10 Arguments in Favor of Non-Alcoholic Beers, Their Production, and Consumption

By Carlos Uhart M. 5 March, 2025

Far from being a simple alternative to traditional beer, non-alcoholic beer presents itself as a versatile and sophisticated option, suitable for a wide variety of social contexts.