The idea was born with the help of social media in 2011, with Ashley Routson and Ryan Ross as its main promoters, quickly spreading globally as one of the most important beer style celebrations.
IPAs are one of the most popular beer styles worldwide, yet there are people who cannot stand hop-heavy bitter beers, and this could be due to a genetic variation in their perception of this taste.
The legend about the origin of IPAs says that British brewers were looking to develop a recipe that could be exported to India, a very difficult journey where it was exposed to dramatically extreme temperatures.
Developed in 2013 through a collaboration between the German glassware company Spiegelau and two of the leading companies of the Craft Beer movement in the United States, with Sam Calagione from Dogfish and Ken Grossman from Sierra Nevada.
Houblon Chouffe Bière Tripel IPA represents a unique fusion of the English IPA tradition, the American Double IPA revolution, and the Belgian Tripel heritage.
IPA beers (India Pale Ale) are a top-fermented beer style with over 200 years of history, increasingly widespread and appreciated around the world, and from which new variations emerge from time to time.
This story takes us to the great Pacific Northwest, home of vast barley fields and the two largest hop-producing regions in North America, the Yakima Valley and the Willamette Valley.
The beer Pliny the Elder takes its name in honor of the Roman traveler, naturalist, historian, and writer Gaius Minor Plinius Caecilius Secundus, who is credited with having given the first botanical name for hops.
