Chinese food is one of the oldest and most diverse cooking styles in the world, with an enormous variety of options available depending on the region of the country where they originate.
The Berliner Weisse style, also known as the “Champagne of the North,” is a beer with more than 500 years of history, originating in Germany, that today is experiencing a revival through diverse interpretations by brewers around the world.
Choosing the best Belgian beers in what is a true paradise for beer lovers is no easy task. Declared an Intangible Cultural Heritage of Humanity, the beers produced by this small country are of unquestionably recognized quality.
Cuello Negro Stout is a craft beer made with pure water from the Valdivian rainforest in southern Chile, whose flavor comes from a careful brewing process that gives it an unmistakable distinctive character.
IPAs are one of the most popular beer styles worldwide, yet there are people who cannot stand hop-heavy bitter beers, and this could be due to a genetic variation in their perception of this taste.
The legend about the origin of IPAs says that British brewers were looking to develop a recipe that could be exported to India, a very difficult journey where it was exposed to dramatically extreme temperatures.
Westmalle Tripel is a Belgian Trappist beer brewed by Brouwerij der Trappisten van Westmalle and first introduced to the market in 1934, being a pioneer of its style and marking a milestone in the country’s brewing tradition.
Unlike all other Trappist breweries, Orval produces only one variety of beer for the general public, with just 15% of its total production available for export.
Despite their popularity among brewers, these events are not always perceived by the market as a showcase of innovation and quality, but rather as a mirror that mainly reflects the industry’s limitations.
When we talk about craft beer, there is an infinite array of aromas and flavors to enjoy, yet the same words are used far too often without distinction.
The difference between Session, Seasonal and Saison beers is a common source of confusion among beer enthusiasts and professionals alike — an understandable doubt we’ll try to clear up right here.
For the average beer consumer, the difference between Ale and Lager usually comes down to appearance, aromas and flavors, where the former tend to be darker and fruitier, while the latter are usually clearer and have cleaner flavors.
