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This ecosystem, formed by billions of microorganisms that reside in the digestive tract, is key for numerous physiological functions, such as digestion, nutrient synthesis, the immune response, and the production of serotonin.

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Author Carlos Uhart M.

Fundador y director en The Beer Times™. Certified Beer Server Cicerone©, Beer Judge BJCP y Sommelier de cerveza. Autor de "Guía Práctica para Catar Cerveza", "Cocina y Coctelería con Cerveza" y otros cuatro libros sobre maridaje y cultura cervecera.